Four-Ingredient Pasta Recipe
Ingredients :
1. 200g pasta (spaghetti, penne, or your favorite type)
2. 2 cloves garlic, minced
3. 2 tablespoons olive oil
4. 50g grated Parmesan cheese
Instructions:
1. Cook the pasta according to the package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes.
3. Add the cooked pasta to the skillet and toss to coat with the garlic and olive oil.
4. Remove from heat and sprinkle with grated Parmesan cheese. Toss to combine.
5. Serve immediately and enjoy!
