Caramel Apple Fudge
Ingredients:
- 16 Ounces Salted Caramel Candy Melts (2 cups)
- 16 Ounces Vibrant Green Candy Melts (2 cups)
- 2 14-Ounce Cans Sweetened Condensed Milk (1 ¾ cups each)
- 1 ½ Teaspoons Green Apple Candy Flavoring
Directions:
- Line an 8x8 pan with parchment paper. Set aside.
- Place the caramel melts in a medium mixing bowl and the green melts in another bowl.
- Pour one can of sweetened condensed milk over the caramel melts.
- Mix the candy flavoring with the second can of sweetened condensed milk and pour over the green candy melts.
- Microwave each bowl for 2 ½ minutes, stirring every minute until smooth.
- Alternately pour the mixtures into the pan to create a swirl effect.
- Refrigerate for 4 hours, then cut into pieces and enjoy!Not My Recipe