Garlic parmesan roasted sweet potatoes

Garlic Parmesan Roasted Sweet Potatoes – Tender, extra-flavorful and easy to make, these roasted sweet potatoes are coated with parmesan cheese and all kinds of spices! It’s a quick and delicious side dish that works perfectly for the holidays or even a simple a weeknight dinner.

Ingredients list for the garlic parmesan roasted sweet potato :

2 sweet potatoes, peeled and sliced
2 teaspoons minced garlic
1 tablespoon olive oil
2 tablespoons butter, melted
4 tablespoons grated Parmesan cheese
1/2 teaspoon garlic salt
1/2 teaspoon Italian Seasoning
Fresh thyme

Directions :

1. To cook the garlic parmesan roasted sweet potatoes: Preheat your oven to 400ºF (200ºC). Peel and cut sweet potatoes into thin slices.

2. Place garlic, oil, butter, salt, Parmesan cheese and Italian seasoning in a Ziploc bag and mix well. Throw in sweet potatoes and shake until well coated.

3. Lightly butter a baking dish and arrange coated sweet potatoes into a spiral. Sprinkle with a little parmesan if you like.

4. Bake sweet potatoes for 30-35 minutes. Serve your garlic parmesan roasted sweet potatoes warm and sprinkle with thyme if desired.

Note: Roasting time will depend on the thickness of your sweet potato slices: the thicker, the longer.

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