Greek coffee
Learn to prepare and brew authentic greek coffee. Warning – this recipe involved more than your average serving of sugar, so be prepared.
Ingredients :
- 1–2 tsp Greek coffee (finely ground)
- 1 tsp Sugar
- 1/4 cup water
Greek coffee
Instructions :
- Add ground coffee, water and sugar to your ‘Briki’
- Place over low-medium heat and stir until coffee and sugar are mixed. Stop stirring
- Allow the foam to rise to the top of the Briki – then remove it.
- Pour the mixture into your cup and slip slowly.
Notes :
There are 4 kinds of greek coffee based on the amount of sugar added. I find the sweet spot is 1:1 teaspoon of greek coffee to sugar.
Other recipes Drinks : Here